The journal Nahrung/Food is a world-wide bridge in food research reflecting the large
variety of topics in the field of food research and development.
URL: http://www.wiley-vch.de/vch/journals/2216/ in English [Translate]
Covers physical, chemical, and biological phenomena, processes, and applications of materials and devices within the nanoscale size range. This includes nanoparticles, engineered nanostructures, nanomaterials and nanodevices.
URL: http://pubs.acs.org/journals/nalefd/ in English [Translate]
Bimonthly journal which aims both to document and stimulate
research into natural products on the chemistry and biochemistry of alkaloids, terpenoids, steroids,
fatty acids...natural products.
URL: http://www.rsc.org/Publishing/Journals/NP/index.asp in English [Translate]
A unique source of current information in natural product chemistry, providing quick
access to recent significant advances in the subject. NPU covers new natural products,
known compounds from new sources, isolation studies.
URL: http://www.rsc.org/Publishing/CurrentAwareness/npu/index.asp in English [Translate]
Covers screening methodology, isolation technology, spectroscopy, structure determination, synthesis, chematoxonomy, and pharmacology as they relate to microbial, higher plant, marine, animal, and biosynthetic natural products.
URL: http://pubs.acs.org/journals/jnprdf/ in English [Translate]
New online journal of science from Molecular Diversity Preservation International. It publishes reviews, regular research papers and short communications.
URL: http://www.natsci.net in English [Translate]
The primary function of Nature Biotechnology is to publish novel biological research papers that demonstrate the possibility of significant commercial application in the pharmaceutical, medical,
agricultural, and environmental sciences.
URL: http://www.nature.com/nbt/ in English [Translate]
Founded in 1913 by Arnold Berliner, Naturwissenschaften' s goal is to inform all those working in scientific fields (either as researchers or teachers) about what interests them outside their own fields.'
URL: http://www.springerlink.com/content/1432-1904/ in English [Translate]
