Synonyms:
p-fluoro-anilin; 4-fluorobenzeneamine; P-FLUOROANILINE; 4-Fluoroaniline; 4-fluoro-anilin;
Appearance & Character:
Light yellow to brown liquid
Density:
1.173 g/mL at 25 °C(lit.)
Boiling Point:
187 °C767 mm Hg(lit.)
Storage Conditions:
Warehouse ventilation low-temperature drying, with oxidants, acids, food additives separate storage