Synonyms:
5-amino-4-chloro-2-phenyl-3(2H)-pyridazinone; 5-amino-4-chloro-2-phenylpyridazin-3(2H)-one; PAC; 5-Amino-4-chloro-2-phenylpyridazin-3(2H)-one; Chloridazon;
Appearance & Character:
Colorless, odorless solid, (stearic acid butyl ester, brown, near odorless solids)
Melting Point:
206ºC (tech., 198-202ºC)
Boiling Point:
312.2ºC at 760 mmHg
Storage Conditions:
Warehouse ventilation is low temperature dry, separate storage and transportation with food raw materials
