Synonyms:
m-Anisidine;
Benzenamine, 3-methoxy-;
3-methoxyaniline;
Appearance & Character:
Light yellow oily liquid or dark red liquid
Density:
1.096 g/mL at 25 °C(lit.)
Melting Point:
−1-1 °C(lit.)
Boiling Point:
251 °C(lit.)
Storage Conditions:
Warehouse ventilation low-temperature drying, with oxidants, acids, food additives separate storage